This 4 hour course will help you gain an understanding of potential food safety hazards that can because of packaging failures.
In this course you will learn different types of food packaging, their characteristics & likely sources of food safety hazards caused by packaging failures. We will review different types of food packaging and how to identify potential food safety hazards. This course will give you the necessary skills to review your food packaging options and make informed decisions. There will be practical activities & case studies during the course.