HACCP for ISO 22000

From: $545.00

Delivered face-2-face and via interactive Virtual Classroom

2 February 2021

Delivered in-house on request please call 1300 367 810

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Description

Update your HACCP system to meet the requirements of FSSC or ISO 22000 with this is a 1-day course focusing on the specific interpretation of HACCP covering PRP’s, CCP's and OPRP’s. The course is delivered face-2-face in Brisbane & via Zoom Virtual Classroom.

 

FSSC 22000 is a GFSI benchmarked food safety standard, which is based on the ISO 22000 standard.  ISO 22000 is applicable to all organisations involved in the food chain, whose main objective is to ensure food safety based on HACCP principles but unlike other GFSI standards, FSSC/ISO 22000's HACCP includes not just Critical Control Points (CCP) but also Pre-Requisite Programs (PRP) & Operational Pre-Requisite Programs (OPRP).

 

 

COURSE SUMMARY:

In this course participants will update their HACCP knowledge and learn to be able to identify PRP's, CCP's & OPRP's as they relate to HACCP implementation within the FSSC/ISO 22000 system. Critical limits and action criteria will be reviewed and discussed, along with the use of decision trees. There will be practical activities and case studies during the course along with a written assessment, that is completed during the course. There are no post course assignments.

Upon completion participants will receive an ICS Certificate of Attendance.

 

KEY LEARNING OBJECTIVES: 

By completing this training course, participants will be able to:

  • Describe and apply the 7 HACCP principles as applied in ISO 22000:2018
  • Identify PRP's, CCP's & OPRP's
  • Identify and document critical limits and action criteria
  • Document control plans for PRP's, CCP's and OPRP's

 

DURATION: 1 day

WHO SHOULD ATTEND:

QA Managers and HACCP team members who are reviewing their current HACCP plan to ensure compliance with FSSC 22000 and ISO 22000: 2018

 

ASSESSMENT:

There will be practical activities and case studies during the course along with a written assessment, that is completed during the course. There are no post course assignments.

 

DELIVERY METHOD

This course is delivered face-to-face in Brisbane or via Virtual Classroom at exactly the same time as the face-to-face training so all participants will actively take part in group discussions and exercises.

Virtual Classroom Participants will be sent an email from the trainer approximately 30 minutes before the start of the course with a link to the online training course meeting.  All you will have to do is click on the link and follow a couple of instructions (no downloads required).  To ensure you are prepared on the day of training, we conduct a practice run before the course.  All virtual participants view the same material and are expected to actively participate throughout the duration of the course.

Course Enquiry

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Additional information

Location

Unit 1A, 20 Rivergate Place, Murarrie

Duration

1 day